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African peanut soup: tomato, peanut and swiss chard
For soup lovers seeking extra comfort, this African Peanut Soup recipe is a must-try! Inspired by the traditional "African Peanut Soup," this easy and flavorful dish features Swiss chard, tomatoes, ...
The Niagara Falls Culinary Institute shares a recipe with us each week on Daytime Buffalo. Here’s how to make this week’s recipe, African Peanut Soup. 1. In a large pot heat olive oil over medium heat ...
If it’s true that you are what you eat, I’d guess I am about 10% peanut butter. I can’t resist peanut butter’s decadent nuttiness as well as its nutrient-dense appeal. Besides its irresistible taste, ...
2 tablespoons peanut oil (canola or other vegetable oil can be substituted) 1 large yellow onion, diced 3 garlic cloves, minced ¼ teaspoon crushed red pepper 2 tablespoons grated fresh ginger 1 ...
Much as we love a classic chicken noodle soup, we decided to mess with ours a bit. The essence of the dish stayed the same -- chicken and noodles swimming in chicken broth. But for flavor, we went ...
At that time, I was invited to a party to celebrate the second birthday of the couple's son Frank. There were countless West African dishes on the buffet, but it was the spicy, spicy, spicy peanut ...
Foodie Bethany Gaskin explores African comfort foods like egusi, fufu, and peanut butter soup.
There are some clever culinary ways to use peanut butter that don’t involve spreading it on bread or crackers. Making peanut cookies, smoothies, pies and delicious West African peanut soup are just ...
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