Ginger is one of the most common spices used in cooking around the globe. It has a zesty flavour that enhances the taste of food, as well as adds an earthy aroma to all our dishes. Besides being a ...

Ginger and ginger powder offer numerous health benefits including improved digestion, immunity boost, and pain relief due to its anti-inflammatory properties. A teaspoon of ginger powder daily can aid ...

As the monsoon rolls in, it also brings an unwanted guest along, seasonal infections. The humid air becomes a breeding ground for bacteria and viruses, making our bodies more vulnerable to colds, ...

Indian spices open a world of mysticism for all. They are varied, aromatic, flavourful and enriched with different health benefitting nutrients. Besides being a part of the country's culinary journey, ...

Ginger and dry ginger, derived from Zingiber officinale, have distinct flavors and applications in cooking, home remedies, and traditional medicine. Ginger adds a pungent kick to dishes, while dry ...

A joint study by a team of researchers from Banaras Hindu University and those from IIT-BHU and Gujarat Ayurveda University, has claimed that sunthi (dried ginger powder) or Z.officinale could be ...

Note to readers: Ancient Wisdom is a series of guides that shines a light on age-old wisdom that has helped people for generations with time-honoured wellness solutions to everyday fitness problems, ...

Ginger is one of the earliest oriental spices known to Africa and is still in the large demand today. The largest ginger producing country is India, which produces about 50% of the world’s total ...