Vada pav is a vegetarian fast-food dish that originated in the Indian state of Maharashtra and is now one of the most widely-consumed street foods in Mumbai.It consists of a deep-fried potato dumpling ...

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I am often asked for a vegetarian recipe. Recently, I taught a Fairbanks Summer Arts Festival class on Indian street foods and was tempted to include this recipe in the class but didn’t due to time ...

My comfort food in college was milky cutting chai – spiced tea ‘cut’ into a small glass portion --accompanied with maska pav (a bread bun with lots of butter) sold on a Mumbai street corner.

Rich servings The Sadhya spread. Pic courtesy/@kamats_legacy For fans of South Indian cuisine, this restaurant is serving a ...

How A Lebanese Pita, A West Indian Cricketer And A Bombay Entrepreneur Created A Street Food Revolution In India ...

Enjoy pure vegetarian meals on a rooftop as the air turns pleasantly chilly, alongside a cocktail or two. TIME 12 pm onwards AT Bustle – At the Rooftop, 7th floor, Tanishq showroom, Borivli West.