“It’s crazy what has become of a simple plate of pasta with three ingredients that’s too small for $25,” Paganini told Eater SF. So instead Paganini will be charging around $15 for plates of pasta, in ...
Some thought he was a metaphorical musical God, others thought he literally got his virtuosity from a deal with the Devil. But what was the real story behind Niccolò Paganini’s genius? Born on 27 ...
It's probably no surprise that Niccolo Paganini loved food, because as a youngster he was deprived of it. When he was five, he began to play the mandolin; two years later he switched to violin, all ...
Host Scott Yoo meets with the great-great-great grandson of Niccolò Paganini to discuss the famed virtuoso’s life. Behind the Scenes with Cirque du Soleil's Band Go behind the scenes of Cirque du ...
Bernard Rose’s period biopic “Paganini – The Devil’s Violinist” will start production in July in Vienna; Joely Richardson is in final talks to join global violinist star David Garrett, who makes his ...
EDITOR’S NOTE: This is one in a series looking at how immigrants and children of immigrants have settled in Northeast Ohio and brought their native dishes and cooking styles with them. Loretta ...
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