Follow this simple method so you can batch out tender, flavorful chicken to use throughout the week.

I love this recipe because it is a straightforward, classic, simple dish that is just so delicious. You just can't beat a beautifully roasted chicken. It's comforting, easy to prepare and perfect for ...

Chicken wings might be the perfect game-day food — they're meaty and so easy to flavor however your tastebuds desire, whether that's spicy, sweet or somewhere in between. No matter what variety you ...

Whether for a cozy dinner in on a cold day or for an al fresco entree, this Herb Roasted Chicken is sure to hit the spot. I usually roast the chicken with potato chunks, sweet potato chunks or a combo ...

“Very moist” and “succulent” were among the comments for this brined, marinated and grilled chicken at our Memorial Day weekend cookout, but oldest brother Jay gave his highest compliment: He asked ...

A classic, simple wet-brine recipe will be a staple in your kitchen once you taste the tender and juicy results. This recipe is a good base to use for brining meat, but you can also expand the flavors ...

We’ve all had something from the grill that was overcooked, dry and tasteless. Chicken, skin-on or skinless, breast, thigh or leg, are easy targets. If you've never tried brining, it's a way to ...

Learn how to make fried chicken that stays crispy on the outside and juicy on the inside. This easy recipe includes a simple brine that enhances flavor and improves texture. The step-by-step method ...