This sweet, nutty curry is a staple in both Malaysian and Thai cuisines. Made from a peanut-based curry paste of the same ...

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Arnold Myint demonstrates dishes to recreate from his new cookbook. James Beard Award-nominated chef Arnold Myint joined "Good Morning America" on Monday to demonstrate several delicious and easy ...

The secret to fast, flavorful Thai food at home? Start with your freezer. Bright, aromatic, and spicy, these are some of adjectives often associated with Thai cuisine. Ingredients like lemongrass, ...

Thai food has a rare ability to feel instantly familiar while still exciting, no matter where you encounter it. A single dish can deliver sweetness, heat, acidity, and depth in a way that feels ...