Authentic Scotch Broth Soup with Braised Lamb & Barley

Scotch Broth Soup Recipe

Ready in no time, our Scotch Broth is an easy lunchtime win! | The Scottish Soup Co.

🥧 Vegetarian Pot Pie Ingredients: Filling * 2 tbsp olive oil * 1 small onion, diced * 2 cloves garlic, minced * 2 carrots, diced * 1 cup potatoes, diced small (I used 5 small Yukon gold ) * 8 oz package mushrooms, finely chopped * 1 Lg. broccoli head ( about 3 cups) * ¾ cup frozen peas * 2 tbsp all-purpose flour * 2 cups vegetable broth * ½ cup milk * ½ tsp dried thyme * ½ tsp dried rosemary * ½ tsp salt * ½ tsp pepper � ✨Crust: * 1–2 pie crusts (store-bought or homemade) * Optional: 1 egg or m